Spotted today was pea-pods in the garden, which this year is pots up a fire escape more than a garden, but it certainly makes for easy weeding. The pea-pods are a miracle! The lettuce and chard are also ripe for harvest, the herb garden getting bigger every day, and we're avidly following the progress of the heirloom tomatoes we've grown from seed. Inside the house is lots of plants too, which is strange because in our old apartment we didn't have a single living thing (except the mice). Something about this space just wants green things to be growing.Also exciting is strawberry season. There was a whole bunch of perfect berries at the market last week. I am sorry that I won't be able to make it this Wednesday, but hopefully Saturday will make up for it, when I am going strawberry picking. Which means strawberry jam in my near future (though probably just freezer jam, as I'm not sure I'm ready to take on real preserves), as well as a few strawberry pies (frozen, to last throughout the year, once fresh fruit is behind us).
